Sunday

Falafel with wheat and fried bell pepper, zucchini, chili and onion.

Sunday

Jasmine rice with fried bell pepper, zucchini, mushrooms, onions, chili and garlic.

Wednesday

Peanut noodles with brokkoli, bell pepper, onions, chili, zucchini and smoked tofu.

Friday

Whole wheat burritos filled with pureed chili beans, rice, bell pepper, corn, onions, tofu and vegan cheese, with guacamole on top.

Monday

Whole wheat pasta with lemon chanterelle sauce and soy strips.